Description
Nutritional values
| Average values per 100g of product | |
|---|---|
| Energy | 267 kJ / 65 kcal |
| Fat | 4,90 g |
| of which saturated fatty acids | 0,6 g |
| Carbohydrates | 1,3 g |
| of which sugars | 0,6 g |
| Fibre | 2,5 g |
| Proteins | 2,6 g |
| Salt | 3,2 g |
Appetizer – in olive oil – Cod. S06 Weight 270 g Pack Units 6
Ingredients
Vegetables in varying proportions (carrots, turnips, cucumbers, artichokes, mushrooms (Agaricus bisporus), olives, peppers) 55%
Olive oil
Vinegar
Salt
Acidity regulator: citric acid
Antioxidant: L-ascorbic acid
Additional information
| Pieces per Package | 6 |
|---|---|
| Weight G | 270 |
| Jar ml | 314 |
Storage and Use
Type of storageAt room temperature
Storage
Once opened, store the jar in a refrigerator.
Related products
-
Artichokes – Whole, in sunflower-seeds oil – Cod. S11 Weight 280 g Pack. Units12
Read more -
Porcini mushrooms – whole – Cod. S63 Weight 340 g Pack. Units 6
Read more -
Artichokes – Whole, in olive oil – Cod. S17 Weight 530 g Pack. Units 6
Read more -
“Spaccatelli” Artichokes – divided – Cod. S18 Weight 2800 gPack. Units 4
Read more
Recipes
Scrambled eggs with tomatoes in oil “Nesti”
INGREDIENTS: 4 eggs 4 dried tomatoes in oil, drained 1 …Continua a leggere »
Turkey with dried poricini mushrooms “Nesti”
INGREDIENTS: 4 slices of breast of turkey 50 g of …Continua a leggere »Rice with porcini mushrooms”Nesti” and dried pears
INGREDIENTS: 320 g of rice “canaroli” 150 g of dried …Continua a leggere »Pasta with tomatoes in oil “Nesti”
INGREDIENTS: 450 g. of “short” pasta (farfalle, penne, fusilli) 250 …Continua a leggere »
Pasta with “carciofini” “Nesti”
INGREDIENTS: 400 g of pasta “sedani” type 350 g of …Continua a leggere »