Description
Nutritional values
| Average values per 100g of product | |
|---|---|
| Energy | 171 kJ/ 41 kcal |
| Fat | 2,55 g |
| of which saturated fatty acids | 0,32 g |
| Carbohydrates | 1,31 g |
| of which sugars | 0,77 g |
| Fibre | 2,76 g |
| Proteins | 1,92 g |
| Salt | 0,90 g |
Ingredients
Mushrooms in varying proportion: Porcini mushrooms (Boletus edulis and related group,
Galletti (Cantharellus cibarius),Pleoroti (Pleurotos ostreatus) 55%
Sunflower-seeds oil
Vinegar
Salt
Acidity regulator: citric acid
Antioxidant: L-ascorbic acid
| Average values per 100g of product | |
|---|---|
| Energy | 171 kJ/ 41 kcal |
| Fat | 2,55 g |
| of which saturated fatty acids | 0,32 g |
| Carbohydrates | 1,31 g |
| of which sugars | 0,77 g |
| Fibre | 2,76 g |
| Proteins | 1,92 g |
| Salt | 0,90 g |
| Pieces per Package | 4 |
|---|---|
| Weight G | 2800 |
| Jar ml | 3100 |
Storage
Once opened, store the jar in a refrigerator.