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“Dadolata” of Porcini mushrooms (mushrooms in cubes) Cod. S138 Weight 660 g Pack. Units 6
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Artichokes – Whole, in sunflower-seeds oil – Cod. S10 Weight 660 g Pack. Units 6
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“Spaccatelli” Artichokes – divided – Cod. S20 Weight 660 g Pack. Units 6
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Appetizer Cod. S03 Weight 660 g Pack. Units 6
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Appetizer Cod. S120 Weight 960 g Pack. Units 6
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Mixed Vegetables – grilled – Cod. S135 Weight 660 g Pack. Units 12
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Chilli-Flavored Garlic Cod. S130 Weight 660 g Pack. Units 6
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Chilli-Flavored Minced Garlic Cod. S131 Weight 660 g Pack. Units 6
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Recipes
Scrambled eggs with tomatoes in oil “Nesti”
INGREDIENTS: 4 eggs 4 dried tomatoes in oil, drained 1 …Continua a leggere »
Turkey with dried poricini mushrooms “Nesti”
INGREDIENTS: 4 slices of breast of turkey 50 g of …Continua a leggere »Rice with porcini mushrooms”Nesti” and dried pears
INGREDIENTS: 320 g of rice “canaroli” 150 g of dried …Continua a leggere »Pasta with tomatoes in oil “Nesti”
INGREDIENTS: 450 g. of “short” pasta (farfalle, penne, fusilli) 250 …Continua a leggere »
Pasta with “carciofini” “Nesti”
INGREDIENTS: 400 g of pasta “sedani” type 350 g of …Continua a leggere »